Adventures in
Filmmaking: Taking “Directing
First published in the Times
Beacon Record Newspapers.
According to the film’s prospectus, “Directing Rye” is a
“heartwarming comedy” about a wedding videographer
who volunteers to film his son’s school play. Sam, the videographer,
is a divorced ex-film student and movie buff who “struggles to make wedding
videos works of art, even when it challenges what the customers want.” His son
and best friend, Brian, who longs to be part of the “in” crowd, has just been
given the lead in the school play.
Filming, which was done almost entirely at Gelinas Junior High School, which its director Jim Cantiello attended, took place over spring break 2003,
transforming the cafeteria into a staging area awash with the ebb and flow of cast,
crew, extras, parents, photographers, and others eddying and pooling around the
waiting, eating, wardrobe, and makeup stations. The auditorium served as the
main shooting location, providing a stage on which to produce “The Catcher in
the
Once the cast and crew go home, a new director has to get on
with the work of making a living, having a life, and making a movie out of all
the film he has just shot. This can be alternately exhausting, exciting,
exhilarating, frustrating, and fun. Here’s how it worked for Cantiello.
“By the
end of the 11-day shoot, we were like a little family, and it was pretty damn
sad to have to wrap. It
was [especially] sad for me, because I just adored my cast and crew, and knew
that once it was all over, it would just be me in an editing room praying that
I could make sense out of all my footage.”
While
he might have loved to work exclusively on “
“Editing
was hell for the first month. [I wondered] ‘Why isn't the film coming together?! Have
I forgotten how to edit?!’ The first thing I edited was the scene during [the
school play’s ]intermission in which Sam apologizes to
his son, for being overbearing. Rich [Romero] and Valentin
[Staller], my actors, had acted the scene so well
that it brought me to tears while we filmed it. I just couldn't wait to
get that bit assembled, and it was lovely. Then I had to go back to the
beginning and start assembling the entire film.
“The
first cut ran about 30 minutes. It was exactly as it was in the script. Every
single line, moment, look, blink was in there. And as a rough assembly, it
wasn't that bad. I sat with my rough cut for about a week and watched it
religiously. What's working? What's not?
“I kept
cutting the film down from thirty minutes to 27, then to 26. I thought I
was done. I screened it for my film professor. He sat there stoic for 26
minutes. Not a peep. He told me I had a lot of work to do. ‘It's
too sluggish. The pacing is off.’ I took his advice and I chopped off
another :25 seconds. (Silly filmmaker in denial,
thinking [his professor] was talking about SECONDS!) For the next test
screening, [the professor] brought in the head screenwriting professor at NYU,
the Chair of the film school, and his wife. They all told me they didn't
know it was a comedy.
“THEY
DIDN'T KNOW IT WAS A COMEDY?! That's like telling someone who's dieting
they're fat!”
Apparently
the major shaping of a film takes place in the editing room, where the director
creates the atmosphere and emotional impact he wants. When Cantiello
was done, “Directing Rye” was 19 minutes long and it unmistakably a
“heartwarming comedy.”
His
first public screening was in February 2004. “It was a treat to be able to
screen it for the entire cast in Stony Brook.” Then it was on to the NYU Film
Festival and the shock of not being nominated for any awards. “Everyone came
over to me and treated me as if I had just lost a family member. You see, by
this point, "Directing Rye" had a pretty good
reputation. Everyone talked about how amazing the shoot was, how great the
script was, how great my early films were, how amazing the final result would
be, etc., so everyone was SHOCKED that "Directing Rye" was completely
snubbed.
“I was
understandably upset. NYU tells you that usually industry people come to
the fest, but only see the nominated films. So I now realized that only my
friends and family would see "
“Then
something neat started to happen. Every year, there's one great film that
gets snubbed by NYU, and thus the buzz began. Everyone wanted to see
"
Just
prior to press time, another piece of good news arrived. "Directing
If you
want to see just how cool “Directing Rye” is, make sure you’re at the Stony
Brook Film Festival, on July 25
at